Sole Chef / 50m/164ft / Charter

We are currently seeking a Sole Chef to join a 50m charter M/Y.
The ideal candidate can seamlessly integrate into a team and hit the ground running. Someone who can manage the kitchen and ensure a smooth and efficient operation, while exhibiting excellent organisational skills.

Required experience:

• Prior experience in a similar position is a must.
• Minimum of 4 years experience on a similar sized vessel.
• Candidates already in the US take preference.
• Qualification: STCW, ENG1, Food Hygiene Lv3,  Ship’s cook Certificate

Current location: Newport, RI

Starting date: 1 Nov 2024

90 days leave per year

Full medical

Salary: $6500

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